Turkey bone broth - Directions. Place turkey carcass in a large stockpot with a lid. Pour chicken broth over turkey to mostly cover. Drop in onion, celery, and garlic. Bring to a boil over medium heat, cover, and simmer 2 hours, turning carcass occasionally. Remove carcass from stock and set aside to cool.

 
Instructions. Preheat oven to 425 degrees. On a baking sheet, dry off fresh turkey wings with a paper towel and season with a little oil, kosher salt, and pepper. Roast the wings in the oven for 45 minutes to 1 hour, until …. How to light charcoal

Jun 23, 2023 · Bone broth is a highly nutritious stock that can be made by simmering animal bones and connective tissue. Recipes for bone broth often include an acid-based product, such as vinegar or lemon juice. Instructions. Preheat oven to 425° F. Place turkey bones onto a roasting pan and cook for 45 minutes in the oven. Place all ingredients inside Instant Pot and cover with cold water. Secure the lid and cook on high pressure for 1 hour. Natural release for 30 minutes to release the pressure. Sourcing from the best available turkeys, Butcher’s Organic Turkey Bone Broth is a nutritious cooking ingredient that can be used for a variety of dishes, especially during the holidays, including gravy and stuffing. * Continental US Only. Ingredients: Filtered Water, Organic Turkey, and Organic Carrots. Available in 24 fl oz bottle. Nov 7, 2017 · Instructions. Put all ingredients into the Instant Pot and fill water to the 1/2 – 3/4 mark. Using the soup function or manual high-pressure function, program for 45 minutes. Once done, allow to naturally pressure release. Strain all solids out and add salt as needed. Jan 9, 2024 · Preheat the oven to 400°F. On a rimmed baking sheet, toss together the neck, wings, drumstick, onion, carrots, celery and garlic with the oil and arrange in one layer. Roast on the center rack of the oven for 1 hour. Remove from the oven and with tongs, transfer to a large Dutch oven or soup pot. Instructions. Put all ingredients into the Instant Pot and fill water to the 1/2 – 3/4 mark. Using the soup function or manual high-pressure function, program for 45 minutes. Once done, allow to naturally pressure release. Strain all …Generally speaking, the cloudy nature of stock is simply due to impurities or particles in the stock. Stock should always be started with cold water and cooked, uncovered, at a simmer, without ever coming to a full boil. If the stock does boil, some of the fat will emulsify into the liquid, which can make it cloudy.Bone broth is a nutritious and delicious way to get your daily dose of minerals, vitamins, and collagen. It’s also incredibly easy to make at home, so you can enjoy it any time you...Preheat oven and roast carcasses only for about 30 to 60 minutes. Remove from oven, and move bones to a large stock pot. Add veggies and herbs and add hot water, adding extra water to cover if needed. Bring to a boil, then reduce to a simmer. Boil for 3-4 hours, or until the broth is flavorful.Pour cool filtered water and the vinegar over the bones. Let sit for 20-30 minutes in the cool water. The acid helps make the nutrients in the bones more available. Rough chop and add the onion, carrots, and celery to the pot. Add any salt, pepper, spices, or herbs, if using.Castor & Pollux dogs Pristine Grain Free Free-Range Turkey Bone Broth (24) 8.4 oz. dummy. Cook's Delight® Simply Turkey Stock Base - 1 lb makes 5 1/2 gallons of stock or broth. dummy. Aurora Pet Bundle Set (3) The Honest Kitchen Daily Boosters Instant Beef Bone Broth with Turmeric Plus AuroraPet Wipes.Posted December 3, 2022, Updated November 22, 2023. Jump to Recipe. Once you learn how to make roast turkey bone broth on the stove top, …So let’s take a look at some of the best on the market. 1. Best Overall: Primalvore Organic Bone Broth. Primalvore Free-Range Bone Broth for Dogs & Cats. Mobility Formula w/Collagen Peptides to Help Support Hip & Joints, Digestion, Skin & Coat and Hydration, Human Grade, Made in USA. Buy Now.26-Nov-2022 ... Turkey Bone Broth. DIY. I feel really smart for this but I'm sure it's already been mentioned. I just used my turkey carcass, some salt, and ...Posted December 3, 2022, Updated November 22, 2023. Jump to Recipe. Once you learn how to make roast turkey bone broth on the stove top, …Learn how to make homemade turkey stock with roasted turkey bones and vegetables in three ways: stovetop, slow cooker, and …Learn more. Product Certification (1) USDA Organic products are grown and processed according to standards addressing soil and water quality, among other factors. Orrington Farms Mix Granular, Brown Gravy, 8 Oz (Pack of 6) 4.5 out of 5 stars. 892. 2 offers from $32.95. Kinder's, Bone Broth Roasted Turkey with Sea Salt & Herbs Gravy Mix, 1 Ounce.Give your dog a daily boost of superfood nutrients with this easy-to-make Instant Turkey Bone Broth. Simply mix with warm water to give your pet a mouthwatering drink, pour over kibble as a delectable gravy, or use it to rehydrate an Honest Kitchen meal to make dinner even more richly flavorful. This Instant Turkey Bone Broth with nourishing ...Instructions. Put all ingredients into the Instant Pot and fill water to the 1/2 – 3/4 mark. Using the soup function or manual high-pressure function, program for 45 minutes. Once done, allow to naturally pressure release. Strain all …Bone broth is a nutritious and delicious way to get your daily dose of minerals, vitamins, and collagen. It’s also incredibly easy to make at home, so you can enjoy it any time you... Combine the carcass, onions, carrots, celery, parsley, garlic, peppercorns and bay leaves in a stockpot. Cover with cold water (about 7 quarts). Bring to a boil, then reduce the heat to medium low ... Preheat the oven to 400°F. On a rimmed baking sheet, toss together the neck, wings, drumstick, onion, carrots, celery and garlic with the oil and arrange in one layer. Roast on the center rack of the oven for 1 hour. Remove from the oven and with tongs, transfer to a large Dutch oven or soup pot.Pure flavor, simmered simply. Made from non-GMO, organic-certified ingredients like chicken and beef slow-simmered alongside flavorful vegetables, herbs and cider vinegar, our bone broths are full of flavor. 💚.Here's the deal: Bone broth is just dressed-up stock. You can make it with any animal bones — beef, chicken, turkey, whatever — which you roast and then simmer with vegetables for hours. It's ...8 cups turkey bone broth; 3 cups roasted turkey meat chopped into ½-inch pieces; 3 cups cooked wild rice; 5 sprigs fresh thyme; Instructions. Warm the olive oil in an enameled cast iron skillet over medium heat. Toss in the onion, celery and carrots, and sprinkle the salt over them. Stir to coat the vegetables in olive oil, and cover the pot ...Are you dreaming of a vacation in Turkey but worried about breaking the bank? Well, fear not. In this ultimate guide, we will walk you through some of the best strategies and tips ...Sep 11, 2021 · Add all turkey bones + scraps to the crockpot. (veggies are optional) Cover with water and cook for 10-18 hours. Once the broth cooks for about 16-18 hours (10 at minimum!) You’ll want to strain the broth with a fine mesh strainer to get the bones/any big pieces of veggies out. I prefer to strain it again. Turkey bone broth may be a more nutrient-dense option than chicken depending on how it's prepared. Pork. Pork bone broth is a popular base for many soup dishes, like ramen.Bone broth gets better the longer you simmer the bones in the water, whether you use an instant pot, crock pot, or stove. The best bone broth has cooked for at least 12 hours. Great bone broth takes a good 48 to 72 hours. ... Both Turkey and Chicken works well for broth. You must cut it up or you may need a larger pot.Pour cool filtered water and the vinegar over the bones. Let sit for 20-30 minutes in the cool water. The acid helps make the nutrients in the bones more available. Rough chop and add the onion, carrots, and celery to the pot. Add any salt, pepper, spices, or herbs, if using. This high-protein bone broth is a collagen-rich addition to mealtime, thanks to humanely raised turkey bones, slow-simmered with functional ingredients like non-GMO pumpkin, carrot, and turmeric. Save an additional 20% on your first Autoship order with code HELLO20 in Checkout Learn how to make a rich and savory stock from leftover turkey bones, vegetables, and herbs on the stovetop. This recipe is cost-effective, flavorful, and …This high-protein bone broth is a collagen-rich addition to mealtime, thanks to humanely raised turkey bones, slow-simmered with functional ingredients like non-GMO pumpkin, carrot, and turmeric. Save an additional 20% on your first Autoship order with code HELLO20 in Checkout Make the recipe with us. Step 1. Heat oven to 450 degrees. Using a sturdy knife or your hands, cut or tear turkey carcass into large pieces. Arrange in a single layer in a roasting pan and roast until brown and sizzling, 20 to 25 minutes. Step 2. Remove from oven and transfer pieces to a stockpot. Step 3. Break the leftover turkey carcass into pieces that’ll fit into a large pot. Cover the bones with cold water. If you want, add chopped vegetables, some herbs, and bay leaves. Bring it all to a boil. Reduce the heat to simmer the stock and let it lazily cook low and slow for hours. Skim it a few times if you’d like. Directions: Place your turkey carcass in a pot. Add onion, celery, a carrot or two, and any seasonings you like, cover your turkey bones with filtered water, then let your broth simmer for at least 6 to 8 hours on the stovetop or in a slow cooker. Tags: 21 and 10-Day Approved , Bone Broth , Cleanse and Reset , Main Dishes. Desserts & Snacks. Preheat your oven to 350 degrees. On a cookie sheet, bake the bones for 15 minutes. Add them to the pot or slow-cooker. (My family uses a CrockPot for around half …Instructions. Place all the ingredients into the liner pot of the Instant Pot. Make sure to NOT exceed the 2/3 fill line. Add water to the Instant Pot to just cover the bones, no more than 1 inch above the bones and no higher than the pressure cooker 2/3 mark.Should you purchase traveler's insurance or cancel your vacation? After violence in France and Turkey travelers should keep these tips in mind. By clicking "TRY IT", I agree to rec...Transfer the roasted bones to a large stockpot. 4. Add the water, onion, carrots, celery, bay leaf, thyme, salt, and peppercorns to the stockpot. 5. Bring the stock to a boil, then reduce heat and simmer for 4 hours, or until the meat falls off the bones. 6. This is the most popular type of bone broth in the U.S. Chicken bone broth has a higher amino acid content than beef bone broth —t hough it is less nutrient-dense than turkey bone broth. It is ... 8 cups turkey bone broth; 3 cups roasted turkey meat chopped into ½-inch pieces; 3 cups cooked wild rice; 5 sprigs fresh thyme; Instructions. Warm the olive oil in an enameled cast iron skillet over medium heat. Toss in the onion, celery and carrots, and sprinkle the salt over them. Stir to coat the vegetables in olive oil, and cover the pot ...In a large pot, boil the turkey necks, onion, and carrots for 60-90 minutes, or until the turkey meat falls off the neck bone. Remove turkey necks from the broth and set aside. Drain the broth through a colander to remove the chunks of onion and carrots. Place turkey necks and broth back into the large soup pot.This item: Kinder's Roasted Turkey Bone Broth Gravy (9.6 Ounce) $2138 ($2.23/Ounce) +. Kinder's Organic Toasted Onion Dip and Seasoning Mix, Premium Quality Seasoning, MSG Free and USDA Certified Organic, 11oz. $840 ($0.76/Ounce)Nov 29, 2022 · Step by step directions. Place bones and carcass in a roasting pan. Place in a 350°F oven for 30-45 minutes until nicely browned. Put roasted turkey bones into a large stockpot along with all other ingredients. Fill pot with cool water. Heat over low heat until it comes to a simmer. Simmer for 4-8 hours. Oct 29, 2020 · Press the "manual" button and set your Instant Pot for high pressure for 120 minutes. Once the two hours are up, allow the pressure to release naturally. Strain the broth through cheesecloth or a strainer and cool. When thoroughly cool, remove any fat with a spoon and discard it. Nov 25, 2023 · How to make Slow Cooker Turkey Bone Broth: Step 1: It’s so easy to make your own homemade turkey broth in the slow cooker. Start by placing all the turkey bones as well as the neck, heart and gizzards into the slow cooker. Step 2: Add in the vegetables. Cook for 6-8 hours or cook at "High" for 4 hours. Place a large strainer over a large bowl. Remove the big pieces of turkey carcass and discard. Pour the stock through the strainer and into the bowl. Use the back of a wooden spoon to press on the solids in the strainer to press out as much liquid as possible.Place the carcass and bones in a baking pan and roast for 10 to 15 minutes, until lightly browned. Step 2. Transfer to a soup pot, add onion, carrot and bay leaf, and cover with 12 cups cold water. Bring to a boil, then lower heat to a gentle simmer. Cook, uncovered, for about 1½ hours, occasionally skimming off foam or fat.Press the "manual" button and set your Instant Pot for high pressure for 120 minutes. Once the two hours are up, allow the pressure to release naturally. Strain the broth through cheesecloth or a strainer and cool. When thoroughly cool, remove any fat with a spoon and discard it. Turkey Bone Broth Recipe. This turkey bone broth recipe can be prepared in just 10 minutes and will need 10 hours of cooking time to allow the bones to successfully simmer. Prepare your turkey carcass to fit in the stockpot. The best way to do this is to break off some of the bigger bones found in the legs and flatten the rest of the body. Nov 6, 2023 · Pressure cook for 2 hours, 4 hours is optimal. When the pot indicates it has finished, allow the steam to release naturally, at least 30 minutes and then release the steam. Place a mesh strainer over a large bowl. Open the pot and strain the bones and scraps over the bowl to catch the broth. Store the broth. Set up a strainer over a heat-proof bowl. Using oven mitts or silicone mitts, carefully pick up the inner metal pot of the Instant Pot and slowly pour the contents into the strainer. If you’d like the broth to be a bit less cloudy, strain the broth again using a fine mesh strainer. 6. …29-Oct-2020 ... Ingredients. 1x 2x 3x · 2 lbs leftover turkey bones can use chicken or beef · 1 large leek chopped and rinsed · 2 large carrots chopped ·...1. Place all ingredients in covered roaster. Add water until you reach the fill line on the inside of your roaster. Set roaster at 220 F initially. 2. Once the ...Instructions. Place one whole chicken or the frame of a roasted chicken into your slow cooker with sweet bay, black peppercorns, and wine into your slow cooker. Cover with filtered water and cook on low for 12 hours. Strain the broth, and then shred and reserve the remaining meat. Use it right away or pour into jars and store in the fridge up ...Unlike the previous two recipes, this bone broth is dehydrated, so it comes in powder form. To prepare a fresh batch of bone broth for your cat, simply mix two tablespoons of powder with eight ounces of warm water and stir. A 6-ounce tub of this powdered bone broth makes 10 cups or 84 ounces of liquid broth.Nov 15, 2023 · Simmer until reduced by about half, 3 to 3 1/2 hours. Strain. Fit a fine-mesh strainer over a large heatproof bowl. Use tongs to transfer the big bones and vegetables from the stockpot to the strainer. When only small bits remain, pour the stock through the strainer and into the bowl. Turkey Bones Broth (Makes about 4 quarts of broth) Carcass from 1 roasted turkey, with clinging meat on bones (From a 12- to 14- pound turkey) 1 medium onion, peeled and halved; 1 rib celery, broken into pieces; 1 carrot, scrubbed; 2 bay leaves; 1 teaspoon salt; 3 quarts of water (or to cover, or to the max fill line of the PC) Turkey Noodle ...Aug 25, 2023 · Cover the pot with a lid and place on stove top over high heat. Bring to a full boil. Reduce the heat to a rolling boil and allow bones to continue boiling for about 10 minutes. Reduce the heat to a simmer and continue cooking for at least 12 hours, up to 24. Resume Steps 6 through 9 above. Learn how to make turkey bone broth from the carcass and giblets of a roasted turkey. This savory broth is gluten-free, paleo, and whole30 approved, and can be used in various dishes and soups. The gravy mix is made with real turkey bone broth, sea salt, garlic, onion, and herbs that give it a rich and savory flavor. It is easy to prepare; just add water and simmer for a few minutes. The gravy comes out smooth and thick, with no lumps or clumps. It tastes like homemade gravy, but without the hassle. How to make turkey stock. Gather Ingredients: Collect turkey carcass, vegetables (onions, carrots, celery), garlic, and herbs (thyme, parsley). This is the foundation for a flavorful stock. Roast the Bones: For richer flavor, roast the turkey carcass in the oven until golden brown. This step adds depth to your stock.Learn how to make turkey bone broth from the carcass and giblets of a roasted turkey. This savory broth is gluten-free, paleo, and whole30 approved, and can be used in various dishes and soups.Turkey bone broth is a flavorful liquid made by simmering turkey bones, along with water and some aromatic vegetables and herbs, for an extended period. It’s similar to chicken or beef broth but is …Add the apple cider vinegar, onion, carrots, celery, bay leaves, peppercorns, and salt. Pour water over the top to cover the chicken. Cover with the lid and cook on low for 24 hours, or until the bones of the chicken crumble when pressed between your fingers.Start your soups, gravy, and other favorite recipes with a flavorful base. Our Turkey Bone Broth is made with pasture-raised turkey bones, along with lots ...22-Nov-2022 ... really add your Turkey carcass into a really large pan with some carrots celery. and we're going to add parsley. then we're going to fill up the ...17-Nov-2014 ... Turkey Bone Broth · Bake Turkey leg on 350 degrees for 2 hours. · Add leftover turkey bones and skin, to slow cooker with leek, carrot, parsley, ...To make the turkey pho stock, place the roasted turkey bones, broth base, ginger, garlic, cinnamon, star anise into a large stockpot and fill with 2 ½ quarts of water. Bring to a boil and reduce heat, simmer for 30 minutes. Using a strainer, remove all the solids and discard. Stir in the fish sauce and sugar. Taste the broth.Combine the carcass, onions, carrots, celery, parsley, garlic, peppercorns and bay leaves in a stockpot. Cover with cold water (about 7 quarts). Bring to a boil, then reduce the heat to medium low ...Starting at $33.00. Our Signature Hearth bone broth in a convenient, single-serving pouch which can be stored right in your pantry! We take a blend of collagen-rich chicken, turkey, and beef bones, blend them with vegetables and aromatics, and simmer them slowly into a delicious, nutrient-dense bone broth that you and your family will love.Pork. Turkey. Beef. A hydrating, wholesome addition to any diet—plus beneficial nutrients to support joint health, digestion, and liver health. Suitable for dogs or cats. Bone Broth is available in 20oz. easy-pour resealable pouches. Ingredients and Nutritional Information. Humanely Sourced. Crafted in USA.Instructions. Preheat oven to 425 degrees. On a baking sheet, dry off fresh turkey wings with a paper towel and season with a little oil, kosher salt, and pepper. Roast the wings in the oven for 45 minutes to 1 hour, until …17-Nov-2014 ... Turkey Bone Broth · Bake Turkey leg on 350 degrees for 2 hours. · Add leftover turkey bones and skin, to slow cooker with leek, carrot, parsley, ...So let’s take a look at some of the best on the market. 1. Best Overall: Primalvore Organic Bone Broth. Primalvore Free-Range Bone Broth for Dogs & Cats. Mobility Formula w/Collagen Peptides to Help Support Hip & Joints, Digestion, Skin & Coat and Hydration, Human Grade, Made in USA. Buy Now.Bone broth is a nutrient-dense liquid made by simmering animal bones and connective tissue in water for an extended period of time. It has been used for centuries as a healing reme...To make turkey stock: Break the leftover turkey carcass into pieces that’ll fit into a large pot. Cover the bones with cold water. If you want, add chopped vegetables, some herbs, and bay leaves. Bring it all to a boil. Reduce the heat to simmer the stock and let it lazily cook low and slow for hours. Skim it a few times if you’d like.Bring the water to a rolling boil, then cover and reduce the heat to maintain a medium-high simmer. Let the bone broth simmer for 2-4 hours, or until the broth attains a cloudy golden color. Taste the broth; then season with salt according to your preference, adding gradually and stirring until it dissolves completely.Instructions. Melt the butter in a sauce pan, add the flour, and stir with a whisk to combine. Add the bone broth and thyme and bring to a simmer stirring with your whisk occasionally until it thickens. Season salt and pepper to taste and serve.Unlike the previous two recipes, this bone broth is dehydrated, so it comes in powder form. To prepare a fresh batch of bone broth for your cat, simply mix two tablespoons of powder with eight ounces of warm water and stir. A 6-ounce tub of this powdered bone broth makes 10 cups or 84 ounces of liquid broth.Directions · Insert kitchen shears into the carcass and make a few cuts to get you started. · Combine the carcass, onions, carrots, celery, parsley, garlic, ...Here's the deal: Bone broth is just dressed-up stock. You can make it with any animal bones — beef, chicken, turkey, whatever — which you roast and then simmer with vegetables for hours. It's ...So let’s take a look at some of the best on the market. 1. Best Overall: Primalvore Organic Bone Broth. Primalvore Free-Range Bone Broth for Dogs & Cats. Mobility Formula w/Collagen Peptides to Help Support Hip & Joints, Digestion, Skin & Coat and Hydration, Human Grade, Made in USA. Buy Now.Allow pressure to naturally release until the pin drops (roughly 60 minutes). Slow Cooker- simmer on low for 24 hours. Stove Top- simmer on low heat for 24 hours; add water as needed to cover ingredients. 3. Strain - Pour through a colander, collecting the bone broth in a large bowl or a jar.

To Make the Turkey Stock: Preheat the oven to 425˚F. Strip off all the usable meat from the carcass and refrigerate for later. Separate the wings, thighs, and legs from the carcass and use kitchen shears to cut the carcass into smaller pieces. Layer the bones in a large roasting pan.. Boxdrop mattress and furniture

turkey bone broth

Cook onion, celery, carrots and garlic in olive oil and butter over medium heat about 5 minutes or until softened. Stir in flour and seasonings. Cook 2 minutes. Add broth, tomatoes and turkey. Bring to a boil, reduce heat and simmer covered for 35-40 minutes. Remove cover and stir in rotini.Start your soups, gravy, and other favorite recipes with a flavorful base. Our Turkey Bone Broth is made with pasture-raised turkey bones, along with lots ...03-Nov-2022 ... Turkey broth from carcass is good for up to 6 months if kept in the freezer. Or just 5 days if kept in the fridge. We always wait until our ...Press the "manual" button and set your Instant Pot for high pressure for 120 minutes. Once the two hours are up, allow the pressure to release naturally. Strain the broth through cheesecloth or a strainer and cool. When thoroughly cool, remove any fat with a spoon and discard it.How to make turkey bone broth. Making turkey broth is simple. In a large pot or a stock pot place the turkey carcass, vegetables, bay leaf and herbs. Fill your pot with water until it is covering the turkey carcass. Add in a splash of apple cider vinegar about a tablespoon. Bring to a boil then let simmer for at least 2 hours.Add the turkey carcass and scraps to the slow cooker. Also add in the chicken feet, if using. Pour white vermouth into the slow cooker. Add all remaining ingredients to the slow cooker, and fill with enough water to cover all the ingredients, but take care to leave at least a one-inch headspace in the slow cooker. Remove any meat left on the turkey carcass. Place the carcass in a large stockpot on the stove top or in an Instant Pot, or Slow Cooker. Add enough water to cover the carcus. Heat until the liquid comes to a boil, then turn it down to a simmer. Let simmer for several hours. Remove the turkey carcass and let cool. Short bones in the human body are often cube-like, their length, width, and height are all about the same. Short bones in the human body are often cube-like, their length, width, a...Jan 9, 2024 · Preheat the oven to 400°F. On a rimmed baking sheet, toss together the neck, wings, drumstick, onion, carrots, celery and garlic with the oil and arrange in one layer. Roast on the center rack of the oven for 1 hour. Remove from the oven and with tongs, transfer to a large Dutch oven or soup pot. Break the leftover turkey carcass into pieces that’ll fit into a large pot. Cover the bones with cold water. If you want, add chopped vegetables, some herbs, and bay leaves. Bring it all to a boil. Reduce the heat to simmer the stock and let it lazily cook low and slow for hours. Skim it a few times if you’d like.Break the leftover turkey carcass into pieces that’ll fit into a large pot. Cover the bones with cold water. If you want, add chopped vegetables, some herbs, and bay leaves. Bring it all to a boil. Reduce the heat to simmer the stock and let it lazily cook low and slow for hours. Skim it a few times if you’d like.Turkey bone broth may be a more nutrient-dense option than chicken depending on how it's prepared. Pork. Pork bone broth is a popular base for many soup dishes, like ramen.Nov 28, 2021 · Instructions. Place your turkey carcass into a very large stock pot (at least 6-quart capacity.) Add in your turkey neck, giblets, any skin, and leftover turkey drippings, if you have them. It’s okay if you don’t, you will still get a great turkey stock from just the carcass. Add the onion, carrots, and garlic. .

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