Apr 18, 2020 · Measure and add tequila, coconut cream, cream of coconut, lime, and Cointreau to ice filled shaker. Firmly replace the shaker lid and shake for 30 seconds or until the margarita is fully combined and chilled. This creates the perfect creamy cocktail! Strain into ice filled margarita glass and garnish with lime. Enjoy right away! Incredible 4-ingredient coconut margarita made perfectly sweet, tart, and creamy with fresh lime juice and coconut milk. Top your glass with toasted shredded coconut for an extra tropical flavor, and enjoy this fun twist on a classic …Why You'll Love This Margarita. A pina colada alternative - If you like the combination of coconut and pineapple but you prefer tequila over rum, this is the drink for you! It has all the same flavors as a pina colada but with tequila!. Creamy and flavorful - Canned coconut milk makes the drink super creamy while …Add tequila, orange liqueur, lime juice, and cream of coconut. 4 ounces tequila, 2 ounces orange liqueur, 2 ounces lime juice, 3 ounces cream of coconut. Garnish the glasses with the toasted coconut. Get the plate of …Fans of margarita recipes will love his creamy Coconut Lime Margarita! This delicious drink is one of my favorite tequila drinks with creamy sweet coconut flavor and a hint of lime juice. This adult beverage is sweet and sour with a creamy coconut lime flavor and are perfect for any special gathering or cinco de mayo celebration! Jump to: ️ ...Aug 25, 2021 · Instructions. Add all ingredients to a cocktail shaker with ice. 2 ounces tequila, 2 ounces pineapple juice, 2 ounces cream of coconut, ¾ ounce lime juice. Shake vigorously for 30-60 seconds. Strain into ice-filled glass of choice. Glaze. In a large mixing bowl, combine the yogurt, sugar, lime zest, lime juice, coconut milk, flake coconut, tequila and triple sec. Whisk together until well combined, about 5 minutes. Taste-test the glaze and adjust the spirits to your liking. Poke holes all over the surface of the cakes and spread on half of the glaze.Stir these together and make ice cubes out of them. Store in ziplock. Any time you want a frosty margarita, simply put 10 cubes into a blender with the 1/2 cup sparkling water and blend. Serve with lime for garnish. You can also easily turn this into a regular margarita by simply adding tequila while blending!To prep get all of your supplies ready. Make the cinnamon sugar rim. Then measure and add the ingredients to the shaker. Lastly, add the ice to the shaker and the rimmed glasses. Vigorously shake to incorporate the different fruit juices and liquor together. Strain over the ice filled glasses.Oct 8, 2021 · Shake until cold. Strain the margarita into the glass with the coconut rim. Fill the glass with ice and serve. For a pitcher: add 2 cups tequila, ½ cup triple sec, ½ cup lime juice, and 1 cup cream of coconut to a pitcher. Add 3 handfuls ice and stir. Dec 9, 2016 · Pour in individual glasses filled with ice and garnish with rosemary and/or cranberries and shredded coconut, if desired. *Tip: to make the simple syrup, combined equal parts sugar and water (like 1 cup sugar, 1 cup water) in a saucepan over medium heat. Whisk constantly until the sugar dissolves and the mixture comes to a boil, then remove ... COCONUT LIME FROZEN MARGARITA 1 1/2 oz. (45ml) Tequila 1/2 oz. (15ml) Cointreau 1 oz. (30ml) Lime Juice 3 oz. (90ml) Cream Of Coconut Rim: Coarse Salt, Lime Zest Garnish: Lime Wheel PREPARATION 1. Rim edge of glass with lime juice and salt/lime zest mix. Set aside. 2. Add ice, tequila, cointreau, lime juice and …Learn how to make a coconut margarita with coconut puree, anejo tequila, lime juice, triple sec and simple syrup. This easy and refreshing drink is perfect for …Coconut products seem to be the “it” trend right now, from coconut milk to coconut-based beauty products. And coconut oil is no exception. Initially touted as an alternative to tra...While the exact recipe for Chili’s Tropical Sunrise margarita is a proprietary secret, it is possible to make a good replica of the drink by using just a few ingredients to approxi...With three ingredients in three minutes, you'll be sipping a silky smooth snack or breakfast drink that's full of fruit and fiber. Average Rating: With three ingredients in three m...The makers of the No. 1 Ranch Water hard seltzer are expanding in the agave segment with new Ranch Rita now available nationwideNEW YORK, April 26... The makers of the No. 1 Ranch ...How do I make this pineapple coconut margarita? Because this coconut pineapple margarita recipe is a blended one, the recipe itself it’s as easy as pouring everything into the jug of a blender and blending til smooth. But let’s see the ins and outs of it. In a small side plate, mix the granulated sugar and lime zest.Aug 2, 2021 · Instructions. Combine all the ingredients in a blender with a handful of ice. Blend on high for 30 seconds or until the ice is crushed. 3 oz. coconut cream, 3 oz tequila, 2 oz. lime juice, 1 oz. Cointreau or triple sec, 1 teaspoon granulated sugar. Place ice into two coconut-rimmed glasses. Nov 10, 2023 · To make the cocktail, place a few ice cubes in the bottom of a cocktail shaker then pour in the coconut milk, tequila, lime juice, triple sec, and coconut cream. Next, fit the top of the shaker onto bottom then shake for 30 seconds or until the shaker becomes cool and frosty to the touch. Open the shaker and taste the cocktail. Skinny Coconut Margarita recipe: For a lower calorie option, swap the coconut cream for coconut milk and skip the agave. Toasted Coconut Margarita: Enhance the coconut flavor by using toasted shredded coconut along the rim of the drink. Just coat the rim with the juice from a lime wedge and then roll it in shredded coconut.Steps to Make It. Gather the ingredients. The Spruce / Karen Hibbard. In a cocktail shaker filled with ice, pour all the ingredients. The Spruce / Karen Hibbard. Shake well and strain into a chilled margarita glass . The Spruce / Karen Hibbard. Garnish with a pineapple wedge. Serve and enjoy.Coconut Cream Add 6 oz. simple syrup and 12 oz. Coco Lopez cream of coconut to a blender. Blend on high for 1 minute. Store in the refrigerator. Grapefruit Tincture Roughly slice 4 grapefruits into 1/8-inch wheels. Place into a clean, sealable vessel with 1 liter of vodka and infuse for one hour. Fine strain and then gently press the …To Make the Margarita. Add some ice, the tequila, pineapple juice, cream of coconut, triple sec, and lime juice into a sealable jar or cocktail shaker. Shake gently to combine and pour into your chilled glass over ice. 2 ounces blanco tequila. 2 ounces pineapple juice. ½ to 1 ½ ounces cream of coconut. 1 ounce triple sec.First, combine your Goya Cream of Coconut, Hornitos Tequila, ice, fresh lime juice, Grand Marnier and 1 heaping tablespoon of toasted coconut in a blender (I love our Vitamix for this!). Next, place remaining toasted coconut on a small plate and rub a lime wedge around rims of two cocktail glasses and then …Jul 26, 2023 · How to make a Coconut Margarita. You can make this Coconut Margarita recipe in a few simple steps: Place honey, agave nectar or coconut cream on a small plate and toasted coconut on another plate. Lightly dip the edge of the glass in the cream of coconut and let any excess drip off. Roll the rim of the glass in the toasted coconut to coat the rim. Directions. Start by toasting the coconut on the stovetop, oven or air fryer. In a cocktail shaker, add in all the ingredients with a handful of ice. Add on the lid and shake vigorously until the ingredients are well combined. Next, rim a glass by dipping it in honey and then coating it in the toasted coconut.Watermelon & Basil Margarita. Nothing says summer like the refreshing taste of watermelon. This Margarita combines añejo tequila with fresh basil and watermelon, which bring out the tequila’s ...Mix together salt and lime zest on a small plate. Wet rims of glasses by dipping them in lime juice. Dip wet rims in salt-zest mixture. Set aside. Add cream of coconut, tequila, lime juice, Cointreau and ice to a blender; blend until smooth (I suggest adding ice one cup at a time and blending before adding another cup).How to Make White Margaritas. In a large pitcher, combine all the ingredients for the margarita. Stir until fully combined. Use a quartered lime to rim each glass with lime juice and dip the top of each glass in shredded coconut. Fill each glass with ice and top with margarita. Serve with frozen cranberries and fresh sprigs of rosemary.Apr 9, 2021 · Combine Cream of Coconut, tequila, ice, lime juice, Triple Sec and 1 heaping tablespoon of toasted coconut in a blender. Blend until smooth. Place remaining toasted coconut on a small plate. Rub a lime wedge around rims of 2 glasses and then press rims into coconut. Pour Margarita mixture into the glasses. Instructions. Combine all ingredients in a blender and puree until ice is broken up and almost smooth. If you want to garnish the rim of the glass, combine sugar & lime zest on a plate. Wet the rim of a glass with a cut lime and flip the rim into the sugar/lime mixture until it sticks to the glass all the way around.Serves 8. Combine the following in a pitcher: 1 to 1 ½ cups silver tequila (depending on how strong you want it) 1 cup cream of coconut. ¾ cup coconut milk. ½ cup freshly squeezed lime juice. ¼ cup triple sec/orange …All the tropical flavors of summer bloom in this Pineapple Coconut Margarita, blended to make a cool summer drink. Print . Ingredients. 2 oz pineapple ; 1 oz coconut milk ; 1.5 oz tequila ; 1/2 oz lime juice ; 1/2 oz Triple Sec ; 1 cup ice (small cubes) 1 tbsp desiccated coconut (for the rim)Tropical, nutty, and slightly spicy, this cocktail is a winter escape in a glass. We used Daysie Madagascar Vanilla Syrup to add that hint of sweetness.Pineapple Coconut Margarita: Add pineapple juice to the mix for a sweeter and fruitier version of the coconut margarita. Coconut Creamsicle Margarita: Add orange juice to the mix for a creamsicle-like flavor that will take you back to your childhood. Frozen Coconut Margarita: Blend all the ingredients with …Just rub with lime and dip in coarse salt before filling the glass with ice. Shake it Up - In a cocktail shaker filled with ice combine tequila, blood orange juice, coconut cream and lime juice. Shake until well combined and chilled. Pour - Strain the cocktail into ice filled glass. Make it Pretty - garnish with blood orange and …Coconut Margarita Ingredients. Tequila: Silver or gold. It’s really up to you. Cream of coconut: Not to be confused with coconut cream. Cream of coconut is a sweetened coconut cream that has the consistency of …Step two: In a cocktail shaker, combine tequila, lime juice, cream of coconut, and heavy cream. Add a handful of ice cubes, cover, and shake well. Step three: Add fresh ice to your prepared glass. Strain the margarita into the … Preheat an oven to 350 degrees F. Spread the coconut out in an even layer on a small baking sheet. Bake for 5 minutes, until lightly golden brown. Cool and then blitz in a food processor, or finely chop with a knife into small bits. To make the rim coating: combine 1/4 cup coconut bits with the tajin and sugar. Preheat oven to 325 degrees. Spread coconut flakes evenly on a baking sheet. Bake for 4 to 6 minutes, stirring once, until flakes start turning brown. Remove from oven and let cool. Combine ...Instructions. Combine all the ingredients in a blender with a handful of ice. Blend on high for 30 seconds or until the ice is crushed. 3 oz. coconut cream, 3 oz tequila, 2 oz. lime juice, 1 oz. Cointreau or triple sec, 1 teaspoon …Natalia Valdivieso became the luckiest young woman in Venezuela last May. After becoming President Hugo Chávez’s 3 millionth follower on Twitter, the 17-year old received the keys ...Aug 2, 2021 · Instructions. Combine all the ingredients in a blender with a handful of ice. Blend on high for 30 seconds or until the ice is crushed. 3 oz. coconut cream, 3 oz tequila, 2 oz. lime juice, 1 oz. Cointreau or triple sec, 1 teaspoon granulated sugar. Place ice into two coconut-rimmed glasses. Posted by The Margarita Mum on November 29, 2016. Spice up your life with these Jalapeño Coconut Margaritas. Recipe: 3 parts @1800tequila. 1 part Triple Sec. 3 parts unsweetened coconut milk. 1 part fresh coconut water. 1 part fresh lime juice. salt rim @tasmanseasalt.For the garnish: 1 to 2 tablespoons Thrive Market Organic Coconut Chips, finely crushed. 1 tablespoon sea salt. Fresh lime wedges. For the margarita: 1 ½ to 3 ounces (1 to 2 shots) tequila blanco. 1 cup Thrive Market Organic Coconut Water. 1 tablespoon fresh lime juice. 1 teaspoon liquid sweetener like coconut …Run a lime wedge around the rim of two glasses. Dip the edges of the glasses in salt. Add ice cubes, frozen mango chunks, tequila, triple sec, lime juice, and agave syrup to a blender. Blend until slushy. Taste and add more sweetener to your liking if necessary. Pour mango margaritas into prepared glasses.How to Make White Margaritas. In a large pitcher, combine all the ingredients for the margarita. Stir until fully combined. Use a quartered lime to rim each glass with lime juice and dip the top of each glass in shredded coconut. Fill each glass with ice and top with margarita. Serve with frozen cranberries and fresh sprigs of rosemary.Step 1 Combine coconut milk, cream of coconut, tequila, triple sec, lime juice and ice in a blender. Blend until smooth. Step 2 Rim glasses with lime wedge and dip in sanding sugar. Pour into ...Learn how to make the best Coconut Margarita with tequila, lime, orange, and cream of coconut. Find tips for toasting coconut rims, fresh juices, and more margarita variations.Pour coconut water into a small, shallow plastic container or ice-cube tray and freeze until solid, 4 to 5 hours. Place the frozen coconut water in a blender; add tequila, lime juice, triple sec, cream of coconut, …Learn how to make a creamy coconut margarita with tequila, triple sec, lime juice and cream of coconut. This drink is zingy, refreshing and tropical, with a cr…Learn how to make a creamy coconut margarita with tequila, triple sec, lime juice and cream of coconut. This drink is zingy, refreshing and tropical, with a cr…Rim your margarita glass in agave, and then dip it into the toasted coconut. Then add the tequila, lime juice, agave, and pineapple juice to a cocktail shaker filled with ice. Strain the coconut cream to ensure there are no lumps. And the coconut cream to the shaker and shake for 10 seconds.Apr 8, 2019 · Preheat oven to 325 degrees. Spread coconut flakes evenly on a baking sheet. Bake for 4 to 6 minutes, stirring once, until flakes start turning brown. Remove from oven and let cool. Combine ... Coconut milk is a versatile ingredient that adds a creamy and tropical twist to any dessert. Whether you’re lactose intolerant or simply looking for a dairy-free alternative, cocon...With the shredded coconut on a saucer, dip either half or the entire rim of the glass in the coconut to coat. In a cocktail shaker, add ice, rum, cream of coconut, amaretto, and …Rim glass with lime wedge and then dip in coconut or sugar. Add all ingredients to blender with ice. Blend well. Add more ice if needed. Tips: For fun: Rim glass with toasted, shredded coconut or ...Directions: Step 1: In a large cocktail shaker, combine coconut milk, tequila, triple sec, lime juice, coconut cream, and agave. Give the shaker a good shake to combine and chill. Step 2: Add a shallow layer of salt to a saucer. Step 3: Run a wedge of lime around the rim of each glass, and dip the rim of the glass …Directions. Rim a martini glass with vanilla frosting and dip it into a shallow dish of sprinkles, then set aside. Combine 10 ounces of silver tequila, 8 ounces of Grand Marnier, 8 ounces of lime juice, 8 ounces of coconut water, 8 ounces of canned coconut milk, 6 ounces of coconut cream, 6 ounces of …This Pineapple Coconut Margarita recipe is so refreshing with a fun tropical flavor twist. Bright pineapple juice paired with creamy coconut milk, zesty lime juice, and blanco tequila combined for a perfect cocktail for warm days. 5 from 1 vote. Print Pin Rate. Prep Time: 5 minutes minutes.Apr 18, 2020 · Measure and add tequila, coconut cream, cream of coconut, lime, and Cointreau to ice filled shaker. Firmly replace the shaker lid and shake for 30 seconds or until the margarita is fully combined and chilled. This creates the perfect creamy cocktail! Strain into ice filled margarita glass and garnish with lime. Enjoy right away! Jan 12, 2023 · Cinnamon pairs nicely with coconut. Add all of the ingredients into a cocktail shaker with ice. Shake for at least 20 to 30 seconds. It’s important to shake long enough for the ice to dilute the ingredients.Strain over a large ice cube.Sprinkle a cinnamon and sugar mixture over the top. Instructions. To make the sugar lime rim, combine the lime zest, sugar, and salt on a shallow plate. Run a lime wedge around the rim of your glasses then dip into the sugar mixture. …Blend on low speed for 10 to 15 seconds until combined. Add the tequila and ice and blend on high speed for 1 minute or until the ice and margarita are smooth and slushie. Garnish the glass and serve: Rim the outside lip of the glass with agave, then gently press into the toasted coconut. Pour the frozen coconut margaritas into the glass and ...Instructions. Combine ingredients in shaker. Shake over ice for 30 seconds. Strain into a coupe or margarita glass. Garnish with a toasted shredded coconut & dehydrated lime wheel.Coconut Margarita Ingredients. Tequila: Silver or gold. It’s really up to you. Cream of coconut: Not to be confused with coconut cream. Cream of coconut is a sweetened coconut cream that has the consistency of …For the Simple Syrup: In a medium saucepan, combine the sugar, water, ginger, lime peel, and orange peel. Bring to a rolling simmer over medium-high heat and cook, stirring frequently, until the sugar has completely dissolved. Then reduce to medium-low and continue simmering, stirring occasionally, for 10 minutes.The coconut lime margarita entails: Blanco tequila: use your favorite or one of the ones below. Cointreau or Triple Sec: these orange liquors add sweetness and are essential for a good margarita.; Lime juice: freshly squeezed lime juice. Coconut milk: I use canned coconut milk, but you can use coconut cream for a thicker texture and a little … Learn how to make a delicious coconut margarita with just 5 simple ingredients, no sugary syrups or mixes. This easy recipe shows you how to make a frozen or on-the-rocks version of this fresh and refreshing cocktail in less than 5 minutes. Enjoy with lime slices and unsweetened flake coconut. Step 2: With our garnished rim prepared, we’re ready to start on the drink. Let’s grab our cocktail shaker and add the tequila, orange liqueur, fresh lime juice, cream of coconut, pineapple juice and a handful of ice (photo 2). Step 3: Now we put on the top and shake vigorously (photo 3). About 15-30 seconds is standard.Preparation. 1. Rim edge of margarita glass in lime juice and coconut flakes. 2. Set aside. 3. Add ice to shaking glass and pour over tequila, triple sec, lime juice and cream of coconut. 4. Shake well.Directions. Combine all ingredients (including 4 of the cucumber slices) in a cocktail shaker and shake vigorously with ice to chill. Strain onto fresh ice in a highball glass. Garnish with the remaining 3 cucumbers. Recommended. It's not a proper fiesta without some margs.Fill serving glass ½ full of ice. Pour ingredients into blender cup in order listed. Add ice from serving glass, cap, and blend until smooth. Pour back into serving glass, add garnish and serve. Create this delicious Coconut Margarita recipe in minutes using Monin Gourmet Syrup. Add a splash of Monin to coffee, cocktails, teas, …In a small flat plate mix the lime zest and granulated sugar. Dip the coated rim of the glass into the mixture and set it aside. Pour the pineapple juice and coconut milk into a blender and blend quickly until smooth. Add the tequila, agave, lime juice, and pineapple mixture to a cocktail shaker filled with ice and shake …While the exact recipe for Chili’s Tropical Sunrise margarita is a proprietary secret, it is possible to make a good replica of the drink by using just a few ingredients to approxi...Coconut Cream Add 6 oz. simple syrup and 12 oz. Coco Lopez cream of coconut to a blender. Blend on high for 1 minute. Store in the refrigerator. Grapefruit Tincture Roughly slice 4 grapefruits into 1/8-inch wheels. Place into a clean, sealable vessel with 1 liter of vodka and infuse for one hour. Fine strain and then gently press the …Feb 21, 2024 · Step 2: Assemble the margarita. For a coconut margarita on the rocks, pour the tequila, cream of coconut, Triple Sec and lime juice into a cocktail shaker. Add ice, then secure the lid and shake well for about 15 to 20 seconds, until the outside of the cocktail shaker becomes frosty. Strain the coconut margarita into the prepared glass. Apr 13, 2022 · Coconut Cream Add 6 oz. simple syrup and 12 oz. Coco Lopez cream of coconut to a blender. Blend on high for 1 minute. Store in the refrigerator. Grapefruit Tincture Roughly slice 4 grapefruits into 1/8-inch wheels. Place into a clean, sealable vessel with 1 liter of vodka and infuse for one hour. Fine strain and then gently press the grapefruit ... How do I make this pineapple coconut margarita? Because this coconut pineapple margarita recipe is a blended one, the recipe itself it’s as easy as pouring everything into the jug of a blender and blending til smooth. But let’s see the ins and outs of it. In a small side plate, mix the granulated sugar and lime zest.This refreshing fruit salad tastes equally delicious at breakfast, lunch or dinner and it’s packed with nearly 20 vitamins and minerals. Average Rating: This refreshing fruit...
Ingredients For yummy coconut margarita · TOPPING FOR GLASS RIM · 3 Tbsp. honey · 3 Tbsp. shaved coconut for rim (toasted) · MARGARITA · 1 1/2 oz.... Hagobiy
Directions. Fill a blender with ice; add the coconut cream, tequila, and triple sec; blend at high speed until smooth. Scatter the coconut onto a plate. Wet the rims of four …May 1, 2020 ... Make the margaritas: In a blender, add the crema de coconut, coconut milk and lime juice. Blend on low speed for 10 to 15 seconds until combined ...Directions. Rim a martini glass with vanilla frosting and dip it into a shallow dish of sprinkles, then set aside. Combine 10 ounces of silver tequila, 8 ounces of Grand Marnier, 8 ounces of lime juice, 8 ounces of coconut water, 8 ounces of canned coconut milk, 6 ounces of coconut cream, 6 ounces of …May 4, 2012 · Instructions. Combine all ingredients in a blender and puree until ice is broken up and almost smooth. If you want to garnish the rim of the glass, combine sugar & lime zest on a plate. Wet the rim of a glass with a cut lime and flip the rim into the sugar/lime mixture until it sticks to the glass all the way around. Natalia Valdivieso became the luckiest young woman in Venezuela last May. After becoming President Hugo Chávez’s 3 millionth follower on Twitter, the 17-year old received the keys ...The Coconut Skinny Margarita Recipe. 2 shots tequila. Juice of two limes (or 1/2 shot lime juice) 1 shot of lite coconut milk. This skinny coconut margarita concoction is pretty healthy (as far as alcoholic drinks go), low on calories, and tastes It’s so refreshing and has just a hint of real coconut without being overpowering.Set on a wire rack to dry for about an hour. Add the tequila, coconut milk, lime juice, orange liqueur, rosemary simple syrup and a handful of ice to a cocktail shaker. Pop on the top and shake vigorously for about 15 to 30 seconds. If desired, sprinkle course sea salt onto a small plate.If you’re looking for a delicious and impressive dessert to serve at your next gathering, look no further than gourmet coconut macaroons. These sweet treats are not only visually a...To prep get all of your supplies ready. Make the cinnamon sugar rim. Then measure and add the ingredients to the shaker. Lastly, add the ice to the shaker and the rimmed glasses. Vigorously shake to incorporate the different fruit juices and liquor together. Strain over the ice filled glasses.To make the Coconut-Lime Margarita: Add all of the margarita ingredients to a cocktail shaker, then add ice. I usually add around 4-5 standard-sized ice cubes. Then shake it for 10-20 seconds or until the shaker feels very cold. Double strain (strain through a fine-mesh strainer or cocktail strainer) into your prepared glass and enjoy! ...Margarita recipe with coconut and pomegranate. Take the blender and add the ice cubes to the can. Pour the pomegranate juice, coconut milk, and tequila into the blender. Add the juice of 1 lime. Turn the blender on and blend until you've got a smooth cocktail.It's gluten-free, Easter-worthy, Passover-friendly, and every day snack appropriate. Every coconut lover knows the homely drupe packs big flavor inside its hairy shell. It pairs we...The makers of the No. 1 Ranch Water hard seltzer are expanding in the agave segment with new Ranch Rita now available nationwideNEW YORK, April 26... The makers of the No. 1 Ranch ...With the shredded coconut on a saucer, dip either half or the entire rim of the glass in the coconut to coat. In a cocktail shaker, add ice, rum, cream of coconut, amaretto, and lime juice. Shake ...Set aside. Rub the rim of a margarita glass with a lime wedge to wet about 2-3 mm of the rim. Dip the glass upside down into shredded coconut, moving in a circular motion to stick the coconut to the wet part of the rim. Place the prepared glass in the freezer for at least 20 minutes, or fill it with ice to keep it cold.Method. 1. Run a wedge of lemon around the rim of your glass and coat the glass with salt and chilli flakes. Fill your glass with ice. 2. In your shaker, add a pinch of chilli flakes, The Classic Margarita Mix, triple sec and tequila . Add a scoop of ice. 3. Give it a light shake and strain into your glass..
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